TVServer
Season

America's Test Kitchen
Season 20 Episode 13: Sous Vide for Company
HD2001TV-Series26 SeasonsS20 E136.9
Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. Equipment expert Adam Ried shares his pick for the best handheld vacuum sealers. Gadget critic Lisa McManus reviews funnels. Finally, Julia shows host Bridget Lancaster an easy recipe for Sous Vide Crème Brûlée.
- Genre:
- Documentary
- Seasons:
- 26
- Episodes:
- 656
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2001
- IMDb:
- 6.9
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