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Christopher Kimball's Milk Street Television

Season 8 Episode 7: The Spice Kitchen

Milk Street takes a deep dive into the spice cabinet! Rosemary Gill starts off with a lesson on Spice Blends 101. Wes Martin uses an Egyptian seasoning to prepare Dukkah-Crusted Chicken Cutlets with Carrot-Cashew Salad. Christopher Kimball makes a pot of Berbere-Spiced Red Lentils, and Rosemary returns to whip up a tray of Butter Roasted Carrots with Za'atar and Pomegranate Molasses.

Seasons:
9
Episodes:
200
Quality:
HD
Status:
Returning Series
First Air:
2017
IMDb:
7.8
Keywords: cooking, food, baking, culinary arts

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