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Martha Stewart's Cooking School

Season 5 Episode 5: Side Dishes

Martha spices up everyday side dishes with the distinctive ingredients of the Gulf. Creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas and za’atar smashed potatoes –these four recipes will brighten any meal!

Genre:
Talk
Seasons:
5
Episodes:
62
Quality:
HD
Status:
Returning Series
First Air:
2012
IMDb:
6.0
Keywords: cooking, culinary arts, martha stewart

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