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Trails to Oishii Tokyo

Season 4 Episode 20: JAPANESE CHESTNUT

Japanese chestnuts are known for their hearty texture, subtle sweetness, and size! Ones from Obuse are especially large. Experience a harvest there and feast your eyes on traditional "chestnut rice." We also dig into how a European dessert called Mont Blanc evolved into a uniquely Japanese delight. Explore new horizons, including French cuisine featuring fall truffles and Japanese chestnuts.

Seasons:
8
Episodes:
136
Quality:
HD
Status:
Returning Series
First Air:
2019
IMDb:
-
Keywords: fish market, food, farming, japanese cuisine, cuisine

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