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Trails to Oishii Tokyo

Season 4 Episode 21: GINKGO NUTS

Darwin called ginkgo trees living fossils. In fall, they offer a fun splash of yellow to the colorful landscape. Today, we focus on their nuts! The outer shell may smell a bit funny, but inside is nothing but great flavor. Harvest ginkgo nuts from 10,000 trees at a famous production site and chow down with local farmers. Feast your eyes on traditional recipes, and discover how the nut is paired with champagne at a French restaurant in Tokyo.

Seasons:
8
Episodes:
136
Quality:
HD
Status:
Returning Series
First Air:
2019
IMDb:
-
Keywords: fish market, food, farming, japanese cuisine, cuisine

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